Iron is critical for carrying oxygen through the blood, and supplementation is often necessary when levels dip too low.
Who Needs Supplements
Iron deficiency is common worldwide. Women who menstruate, pregnant women, infants, and vegetarians often benefit from iron supplements to avoid fatigue, dizziness, and anemia.
Food vs. Supplements
Red meat, poultry, and fish provide heme iron, which absorbs more efficiently than the non-heme iron in beans and spinach. But for many, diet alone isn’t enough—making iron supplements an important safeguard.
Supplement Tips
Iron supplements come in forms like ferrous sulfate, ferrous gluconate, and heme iron capsules. Since iron can upset the stomach, try taking supplements with food or vitamin C to improve absorption. Avoid taking iron supplements alongside calcium, since they compete for absorption. Always confirm deficiency with a blood test before supplementing.